Jan 11, 2012

Business Lunches have become an integral part of today’s corporate world. They are crucial for networking, striking deals and meeting with potential clients. Despite the fact that these meetings are ‘informal’, there are rules that need to be adhered to in order for the lunch to run smoothly and successfully. One of the most crucial steps is...

Dec 23, 2011

Australians could see an alarming 30% reduction in the foods that make up a healthy diet in the next few years. WA Today reported that a drop in the number of bees, both feral and managed, could result in serious effects to almost 80 different types of crops dependant on pollination. Due to changes in climate there have already been impacts on the bee industry...

Dec 16, 2011

Cambinata Yabbies have expanded their range with the release of their new ‘Family Inspirations’ dukka range. There are three varieties of dukkah: ‘Derek’s olives’, ‘Mary’s lemon myrtle’ and ‘Mary’s chilli’. Dukkah is best served with crusty bread, but it can also be used to flavour fish, vegetables and meats. Additionally, the company has...

Dec 16, 2011

Margaret River has again faired excellently in another wine show. Of the 100 commercial wineries that entered Dan Murphy’s Margaret River Wine Show, a fantastic 87 of them received medals. Chairman Iain Riggs awarded 34 Gold, 85 silver and 257 Bronze Medals. Xanadu, Ringbolt and Vasse Felix were each dual Gold medalists. Xanadu took out ‘Most Successful...

Dec 14, 2011

Margaret River’s Pierro Vineyards have once again managed to bottle excellence. After a stunning reception from critics for its 2010 Vintage, Pierro’s 2011 LTC is set to satiate. Described as a light, dry wine with some lemon citrus notes, this white is the perfect compliment to seafood dishes. Experts are already raving about it: Ray Jordan gave...

Dec 8, 2011

Australian International Beer Awards winner, Billabong Brewery has always considered quality as a priority in their beers. Considered Australia’s finest gluten-free beer connoisseurs, not only have they taken home countless awards, Billabong Brewery but the company still strives to create fantastic tasting beers. After meticulous development and research,...

Dec 7, 2011

Are you thinking of setting up a new cafe or restaurant? Not sure about your business model and want some advice from a professional? Look no further than MasterBar Coaching, a revolutionary resource that focuses on you and the success of your venue. It is designed like a blog, with the MasterBar team posting info on current issues, strategies, tactics, problem...

Dec 1, 2011

Mandurah’s Café Pronto has won gold at the Perth Airport Western Australian Tourism Awards. Although against an impressive list of finalists, Café Pronto managed to clinch victory in the Tourism Restaurants and Catering Services category. “We’re very excited to be recognised for our significant contribution to Mandurah’s tourism industry, these awards...

Nov 25, 2011

Di Bella Coffee has recently appointed a new Business Development Manager to promote the international franchise to the WA market. Alex Carciotto has an extensive history in the coffee industry. He made his first cup at the local Old Papas Café in Fremantle when he was just 16 years old. Since then he has become an industry expert, and consequently, hosts a...

Nov 18, 2011

Dan Murphy’s, Australia’s largest wine retailer has become the new naming rights partner for the 2011 Margaret River Wine Show that will again focus on what they do best: produce fine wine from a region of abundant natural beauty. The Dan Murphy’s 2011 Margaret River Wine Show will see internationally respected Iain Riggs return for a second year as...